April 08, 2025

How To Use and Install Horse Browser on Separate Devices

Written by Eleanor McKeown

How To Use and Install Horse Browser on Separate Devices

Author
Elly
Date
Apr 8, 2025 05:19 PM
Slug
how-to-use-on-separate-devices
Tags
Manual
Description
Learn how to use Horse Browser on separate devices and about our plans to implement synching and export features
Horse Browser is a new web browser, designed for online research. As you browse, every link opens in a new page and is saved on a Trail, a list of nested pages stored in your sidebar. This means you can keep track of research and say goodbye to the messy tabs you’re used to.
In this blog post, we’ll be sharing how to use Horse Browser across your devices.

➤ How many devices can I use Horse Browser on?

Users can currently use their Horse Browser licence on up to three separate devices at a time.

➤ How do I use Horse Browser on separate devices?

Simply download the relevant version of Horse Browser onto each device, enter your licence key and you’re good to go.

➤ Is there synching between devices?

Horse Browser currently operates without data telemetry, meaning all your information is stored locally for maximum privacy, with no cloud syncing available. If users request it, we may introduce secure syncing in the future. In the meantime, you can easily transfer Trails between devices using Horse Browser's import / export feature. Learn more about this feature in our how-to guide.

➤ What happens if I want to change one of my three devices?

If you want to change one of the three devices covered by your licence, please contact us via E-mail and we will assist you.

➤ In conclusion

Your licence currently allows you to use Horse Browser on up to three separate devices. There’s no synching between devices but there are plans to implement synching in the future, with an emphasis on ensuring data privacy. In the shorter term, Horse Browser will be launching an export feature, which allows users to export their Trails.
To learn more about Horse Browser, visit here. Or read more how-to guides in our Manual blog series.

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Japanese TeasGoogle Search
Green TeaWikipedia
Matcha TeaWikipedia
Sencha TeaWikipedia
Wikipedia, the free encyclopedia
Sencha

From Wikipedia, the free encyclopedia

Sencha tea leaves and brewed tea

Sencha tea leaves and brewed tea

Sencha (Japanese: 煎茶) is a type of Japanese ryokucha (緑茶, green tea) which is prepared by infusing the processed whole tea leaves in hot water. This is as opposed to matcha (抹茶), powdered Japanese green tea, where the green tea powder is mixed with hot water and therefore the leaf itself is included in the beverage.

History

Sencha was first created in Japan in the 18th century by Nagatani Soen, a tea farmer from Uji, Kyoto. The process developed by Nagatani, which involved steaming, rolling, and drying the tea leaves, resulted in a tea that was more stable and maintained its quality during transportation. This innovation revolutionized the Japanese tea industry, replacing the previously common offering of matcha.

Production

After harvesting the leaves are steamed for about 15-45 seconds to prevent oxidization of the leaves. This step creates the characteristic flavor of Japanese green tea by deactivating the enzymes that are responsible for oxidation. The leaves are then cooled and dried in a bamboo tray by air, and then are shaped by pressing and rolling into the characteristic needle shape.

Grades

Sencha comes in different grades, depending on the quality and the parts of the tea plant used:

  • Shincha: First harvest of the year, has a fresh, grassy flavor and higher caffeine content.
  • Gyokuro: Premium grade shaded green tea, with a sweeter, more umami taste than regular sencha.
  • Asamushi: Lightly steamed sencha, with a more fragrant, lighter taste.
  • Chumushi: Medium-steamed sencha, balancing aroma and flavor.
  • Fukamushi: Deeply steamed sencha, with a stronger flavor and less bitterness.

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